Scarecrow Exhibition – 1st Edition
A widespread event that brings together youth sport, rural tradition, local heritage and tourism, transforming Romagna into a journey of creativity, local identity and authentic flavours.
A project that combines sport, tradition and local heritage.
How the Exhibition Works
- the name of its creator
- the town or city it comes from
- optionally, a proverb or a typical anecdote from its place of origin
How the Scarecrow Exhibition Works
- the name of its creator
- the town or city of origin
- optionally, a proverb or a typical anecdote from their hometown
Late March – Opening of the exhibition
From the end of March, the first youth football teams arriving from all over Italy and hosted in the local municipalities during the spring tournaments will bring and place their own scarecrow. This will be the moment when the exhibition begins to take shape, turning the display area into an increasingly rich creative and symbolic path.
April 25 – Day of Agricultural Excellence
April 25 will be dedicated to the agricultural excellence of Emilia-Romagna. Several small artisanal businesses will take part with their own scarecrow and present their products through tastings and moments of interaction with the public, highlighting authentic flavors, local traditions and the strong connection with the land.
May / June – New teams, new creations
During May and June, new youth teams will arrive for the sports tournaments, bringing more scarecrows that will further enrich the exhibition. The display will gradually grow until mid-June, making the initiative increasingly engaging, representative and lively.
Experiential Transport
The Farm Bus
Threshing Festival
Breakfast in the Orchard
Among neat rows of trees and the scents of nature, a simple yet unforgettable experience comes to life.
Set within an orchard with over 1,200 apple, pear, peach and apricot trees, guests can enjoy a breakfast surrounded by greenery, in close contact with the land and its natural rhythms.
The day begins with fruit picking, choosing and gathering seasonal produce directly from the trees, then enjoying it freshly picked or transformed into:
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freshly made juices
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artisan compotes
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traditional homemade cakes
An authentic experience made of simplicity, genuine flavours and moments to share, ideal for families, couples and anyone wishing to rediscover the pleasure of wholesome things.
